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Home Simply Healthy Kitchen

Making Vegetarian Mushroom Stroganoff (Delicious!)

Making Vegetarian Mushroom Stroganoff (Delicious!) - The Simply Healthy Kitchen With Lisa Spector

*Put a pan with 4 quarts of water on to boil Medium/ High Heat: Dry Roast, no oil or butter,• 1 lb Mushrooms, sliced until juices have evaporated and mushrooms have begun to brown, then… ADD 2 T Olive Oil:…

Read MoreMaking Vegetarian Mushroom Stroganoff (Delicious!)

How To Make Garden Gazpacho Soup With Toasty Garlic Bread

How To Make Garden Gazpacho Soup With Toasty Garlic Bread

All the flavors of the garden come together in this super antioxidant-packed fresh, cold, summer soup. It pairs delightfully with Toasty Garlic Bread! This chunky refreshing gazpacho simply speaks of the garden! Only 10 minutes to make. Plenty to sink…

Read MoreHow To Make Garden Gazpacho Soup With Toasty Garlic Bread

How To Make A Tasty Quick Mediterranean Quinoa Salad

How To Make A Tasty Quick Mediterranean Quinoa Salad

We are going to make a dish that is one-half quinoa and one-half other ingredients and then mixed with a dressing.  The other ingredients are going to have a Mediterranean flavor but you can make other variations fairly simply such…

Read MoreHow To Make A Tasty Quick Mediterranean Quinoa Salad

Make Your Own Homemade Greek Dressing

Make Your Own Homemade Greek Dressing

This delicious Greek-inspired dressing goes great with a salad or with a Mediterranean Quinoa Bowl! Ingredients ⅓ Cup Olive Oil ¼ Cup Red Wine Vinegar Juice from ½ Lemon (about 2 Tablespoons) 1 Teaspoon Dijon Mustard ¼ Teaspoon Garlic Powder…

Read MoreMake Your Own Homemade Greek Dressing

Make Coco(Not)Bacon (A Crispy, Savory Alternative!)

How To Make Coco(Not)Bacon (A Delicious Alternative!)

Try this anywhere you would use bacon as a cooked product to eat within a short period of time. (It will get moist when mixed with other wet foods but stays crisp and keeps very well in an airtight container…

Read MoreMake Coco(Not)Bacon (A Crispy, Savory Alternative!)

Make Your Own Ice Cream Flavors (even Maple Bacon!)

Make Your Own Ice Cream Flavors (even Maple Bacon!)

Sure plain simple ice cream is great, but what about when you want to flavor your own ice cream just right?!?! Ice cream flavors covered with timestamps: 1.) Simple Ice Cream 2.) Mint Chocolate Chip (2:37) 3.) Coconut Blueberry (5:21)…

Read MoreMake Your Own Ice Cream Flavors (even Maple Bacon!)

How To Make Tasty, No-Churn Ice Cream (Simple!)

How To Make Tasty, No-Churn Ice Cream (Simple!)

Simple, tasty, no-churn ice cream that you can customize in hundreds of ways. Lisa shows us how to make ice cream with only two ingredients. Cream Sweetened Condensed Milk No salt or churning is needed! Want to play with adding…

Read MoreHow To Make Tasty, No-Churn Ice Cream (Simple!)

Refreshing Tropical Quinoa Salad Recipe (Exciting!)

Refreshing Tropical Quinoa Salad Recipe (Exciting!)

Ingredients: Dressing: Directions: Dice, grate, and juice in the order given, and add 1st 6 ingredients to a large bowl. Mix juice, ginger (if using), and sweetener with just a pinch of salt. Stir all ingredients together in a bowl,…

Read MoreRefreshing Tropical Quinoa Salad Recipe (Exciting!)

Secret Valley Creamy Dill Dressing

Secret Valley Creamy Dill Dressing

Lisa creates a dry mix and then mixes up a delicious batch of creamy dreamy dressing.

Read MoreSecret Valley Creamy Dill Dressing

How To Make Your Own Delicious Margherita Pizza

How To Make Your Own Delicious Margherita Pizza

Is there any pizza more classic than a Margherita? Follow along to make your own iconic Italian pizza. Did you know that making your own dough can be super easy? Check out the home-made dough recipe here: How To Make…

Read MoreHow To Make Your Own Delicious Margherita Pizza
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